Puerco con calabacitas y queso
Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Puerco con calabacitas y queso. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Puerco con calabacitas y queso is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Puerco con calabacitas y queso is something which I've loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Puerco con calabacitas y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puerco con calabacitas y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Puerco con calabacitas y queso is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Puerco con calabacitas y queso estimated approx 35-40 minutos.
To begin with this recipe, we have to prepare a few components. You can cook Puerco con calabacitas y queso using 12 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Puerco con calabacitas y queso:
- 1/2 kilo puerco picado
- 3 calabacitas
- 1/4 cebolla grande
- 2 tomates
- c/n agua
- al gusto queso
- al gusto sal
- al gusto orégano
- al gusto frijoles enteros cocidos
- 2 hojas laurel
- al gusto chiles de árbol
- un poquito aceite
Steps to make to make Puerco con calabacitas y queso
- Primero se pone a cocer la carne picada con poquita agua, sal y 2 hojitas de laurel mezclamos ocasionalmente, se lavan las calabacitas y se le quitan los extremos y primero se parten en tiras como en la foto.
- Luego las picamos en cuadros y las ponemos a cocer con poquita agua, sal y orégano, lavamos el tomate y le quitamos los extremos a la cebolla.
- Picamos el tomate y la cebolla tipo fileteado o julianas, escurrimos las calabacitas, no es necesario retirar toda el agua, las agregamos a la carne.
- Agregamos la cebolla y el tomate picados y les ponemos sal, mezclamos, le agregamos un poco más de orégano NOTA: esto yo lo hice porque nos gusta con bastantito orégano, pero es al gusto.
- Mezclamos para que el orégano suelte su sabor, partimos el queso en cuadritos.
- Ponemos a hervir los frijolitos con los que vamos a acompañar nuestro plato, en un sartén calentamos un poquito de aceite y medio freí os unos chiles de árbol para acompañar, estos van muy bien con el plato, los sacamos rápido, no debe pasar más de 1 minuto porque luego se amargan, ya en el plato les ponemos sal al gusto.
- Agregamos el queso y no mezclamos, apagamos la mecha y dejamos reposar unos 3 minutos, servimos sin mezclar y agarrando por un ladito para que no se bata el queso.
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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Speedy Puerco con calabacitas y queso. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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