Brocheta de res

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Brocheta de res. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Brocheta de res is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look wonderful. Brocheta de res is something which I have loved my entire life.

Many things affect the quality of taste from Brocheta de res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brocheta de res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brocheta de res is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brocheta de res estimated approx 60 minutos.

To get started with this recipe, we have to prepare a few components. You can have Brocheta de res using 16 ingredients and 8 steps. Here is how you cook that.

#brocheta

Ingredients and spices that need to be Make ready to make Brocheta de res:

1. 500 g lomo de res
2. 250 g tocino
3. 500 g pimiento rojo
4. 500 g pimiento verde
5. 400 g cebolla morada
6. 400 g calabaza italiana
7. 300 g tomate
8. 150 g aceite de oliva
9. 10 g perejil
10. 10 g romero
11. 100 g limón
12. 25 ml salsa inglesa
13. 5 ml salsa Maggi
14. 15 ml salsa de soya
15. 15 palillos bambú
16. 2 kg carbón

Instructions to make to make Brocheta de res

1. Tener nuestros ingredientes muy bien pesados y nuestra mise en place listo.
2. Lo siguiente en hacer será picar nuestro lomo de cerdo en cubos al igual que nuestro tocino y reservamos.
3. Lo siguiente en hacer será juntar todas las salsas, el jugo de limón y las especias en un bowl y pondremos nuestra carne a marinar.
4. Lo siguiente será preparar nuestro carbón para nuestras brochetas.
5. Lo siguiente será que nuestra carne y nuestras verduras cortadas las pondremos en nuestro palo de bambú.
6. Las llevaremos a fuego con ayuda de una rejilla o en tu grill.
7. Dejaremos que se cocinen hasta tener la cocción adecuada.
8. Una vez lista nuestra carne o verduras sacaremos dejamos enfriar y a disfrutar.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Perfect Brocheta de res. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!