Lentejas con arroz y chorizo (TMX)

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Lentejas con arroz y chorizo (TMX). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Lentejas con arroz y chorizo (TMX) is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Lentejas con arroz y chorizo (TMX) is something which I have loved my whole life.

Many things affect the quality of taste from Lentejas con arroz y chorizo (TMX), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con arroz y chorizo (TMX) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con arroz y chorizo (TMX) is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Lentejas con arroz y chorizo (TMX) using 15 ingredients and 5 steps. Here is how you can achieve it.

Esta receta me ha salido muy buena... Que aproveche!

Ingredients and spices that need to be Make ready to make Lentejas con arroz y chorizo (TMX):

1. 60 g. cebolla
2. 1 diente ajo
3. 50 g. pimiento verde
4. 60 g. tomate maduro
5. 25 g. aceite
6. 175 g. lentejas pardinas (remojadas durante 2 horas)
7. 1 patata pequeña
8. 40 g. zanahoria
9. 1 chorizo
10. 1 cucharadita sal
11. 1/2 cucharadita pimentón de la Vera
12. 1 hoja laurel
13. 700 g agua
14. 30 g. arroz
15. Azafrán

Steps to make to make Lentejas con arroz y chorizo (TMX)

1. Pon en el vaso la cebolla, el ajo, el pimiento, el tomate y el aceite. Trocea toda la verdura 4 seg/ vel. 5.
2. Sofríe la verdura 9 minutos, varoma, velocidad 1. Sin cubilete.
3. Tritura 12 segundos, velocidad progresiva 5-10.
4. Añade las lentejas, la patata en trozos, la zanahoria en trozos, el chorizo, la sal, el pimentón, el laurel y el agua. Programa 18 minutos, 100º, giro a la izquierda, velocidad cuchara. Sin cubilete, para que reduzca más.
5. Es el momento de añadir el arroz y el azafrán y programa 15 minutos, 100º, giro a la izquierda, velocidad cuchara. Sin cubilete.

As your experience and also self-confidence grows, you will locate that you have more natural control over your diet regimen and also adjust your diet plan to your individual preferences gradually. Whether you intend to serve a dish that utilizes fewer or even more ingredients or is a little bit more or less zesty, you can make straightforward adjustments to achieve this objective. In other words, start making your dishes on schedule. As for basic food preparation skills for novices you don't need to discover them but just if you grasp some easy food preparation methods.

This isn't a full overview to fast and also very easy lunch recipes but its good something to chew on. Ideally this will obtain your innovative juices flowing so you can prepare tasty meals for your household without doing too many heavy meals on your journey.

So that is going to wrap this up with this special food Recipe of Award-winning Lentejas con arroz y chorizo (TMX). Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!