Albóndigas sabrosas

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Albóndigas sabrosas. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas sabrosas is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Albóndigas sabrosas is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Albóndigas sabrosas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas sabrosas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Albóndigas sabrosas using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Albóndigas sabrosas:

1. 500 gr Carne picada (en mi caso 18 albóndigas)
2. 2 dientes ajo
3. 1/2 cebolla
4. 2 zanahorias
5. 150 gr pan
6. 1 tomate
7. 250 gr tomate triturado
8. 20 ml vino blanco
9. 100 ml caldo pollo
10. Orégano
11. Pimienta
12. Perejil
13. Sal

Steps to make to make Albóndigas sabrosas

1. En este caso yo he comprado las albóndigas hechas. Rebozamos en harina y freímos con un poco de aceite. Reservamos.
2. Tostamos el pan en rodajas finitas con un poco de aceite y echamos en la batidora.
3. En la misma olla, doramos el ajo en rodajas finitas, añadimos la cebolla y pochamos con un poco de aceite. A continuación echamos la zanahoria cortada en rodajas finitas. Añadimos el vino blanco y dejamos cocinar un poco
4. Añadimos el tomate cortado. Después de unos minutos, añadimos el tomate triturado y añadimos las especias. Cocinamos unos minutos todo junto y añadimos el caldo de pollo.
5. Una vez que esté todo bien integrado añadimos a la batidora con el pan y trituramos todo junto
6. Añadimos de nuevo el caldo a la olla y añadimos las albóndigas. Dejamos que se integre unos minutos a fuego medio.

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This isn't a complete overview to quick and simple lunch recipes but its great something to chew on. With any luck this will certainly get your imaginative juices streaming so you can prepare scrumptious dishes for your family without doing a lot of square meals on your trip.

So that is going to wrap it up with this exceptional food How to Prepare Favorite Albóndigas sabrosas. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!