Ensalada de rúcula con albóndigas de bacalao y delicias de pulpo

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Ensalada de rúcula con albóndigas de bacalao y delicias de pulpo. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ensalada de rúcula con albóndigas de bacalao y delicias de pulpo is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Ensalada de rúcula con albóndigas de bacalao y delicias de pulpo is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Ensalada de rúcula con albóndigas de bacalao y delicias de pulpo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de rúcula con albóndigas de bacalao y delicias de pulpo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de rúcula con albóndigas de bacalao y delicias de pulpo is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de rúcula con albóndigas de bacalao y delicias de pulpo estimated approx 15 - 20 min.

To begin with this particular recipe, we have to first prepare a few components. You can cook Ensalada de rúcula con albóndigas de bacalao y delicias de pulpo using 10 ingredients and 6 steps. Here is how you can achieve that.

¿Quién dijo que comer ensalada es aburrido?
Para mí, desde luego que no. Me encanta hacer mil y una combinaciones.
Hoy ha tocado preparar una rápida, y en 10 minutos éste ha sido el resultado.
#menúsemanal

Ingredients and spices that need to be Make ready to make Ensalada de rúcula con albóndigas de bacalao y delicias de pulpo:

1. 80 gr. rúcula
2. 1 tomate de ensalada
3. 1/2 manzana Golden
4. 4 albóndigas de bacalao preelaboradas
5. 4 delicias de pulpo a la gallega
6. 2 cucharadas cebolla frita crujiente
7. 2 cucharadas picatostes de ajo y perejil
8. Aceite de oliva virgen extra de trufa blanca
9. Sal
10. Aceite de oliva virgen extra

Instructions to make to make Ensalada de rúcula con albóndigas de bacalao y delicias de pulpo

1. Colocar la rúcula de base, añadir una pizca de sal y mover.
2. Lavar el tomate, cortar a trocitos y repartir.
3. Pelar la manzana, quitar el corazón, cortar las trozos y repartir.
4. Añadir la cebolla y los picatostes, y regar con aceite de trufa.
5. Freír en abundante aceite de oliva las albóndigas y delicias (son como croquetas, pero redondas), quitar el exceso de aceite en papel absorbente, y colocar en los platos.
6. Bon profit !!!

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So that is going to wrap this up with this special food Recipe of Super Quick Homemade Ensalada de rúcula con albóndigas de bacalao y delicias de pulpo. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!