Guisado de albóndigas

Guisado de albóndigas

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Guisado de albóndigas. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Guisado de albóndigas is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look fantastic. Guisado de albóndigas is something that I have loved my whole life.

Many things affect the quality of taste from Guisado de albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guisado de albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Guisado de albóndigas using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Guisado de albóndigas:

  1. 2 patatas
  2. 5 champiñones laminados
  3. 8 albóndigas
  4. Aceite de oliva
  5. Sal
  6. 1/2 cucharadita sazonador de pollo
  7. 1/2 vaso vino tinto
  8. 1/2 cebolla
  9. Agua
  10. Guisantes

Instructions to make to make Guisado de albóndigas

  1. Cortamos la cebolla a trozos muy pequeños y la mezclamos con el champiñón y los guisantes
  2. En una cazuela con aceite bien caliente añadimos la cebolla y el champiñón con un poco de sal
  3. Añadimos las albóndigas y las hacemos bien.
  4. Una vez estén bien hechas le añadimos el vino tinto y el sazonador.
  5. Lo dejamos un minuto y añadimos 5 vasos de agua y añadimos la patata a trozos muy pequeños
  6. Dejamos que eche a hervir y bajamos el fuego durante 30 minutos. Y listo nuestro guisado

As your experience as well as confidence expands, you will find that you have extra all-natural control over your diet and also adapt your diet plan to your individual tastes gradually. Whether you intend to serve a recipe that uses fewer or even more components or is a little bit basically hot, you can make easy modifications to attain this objective. In other words, start making your dishes promptly. When it comes to fundamental food preparation skills for beginners you don't require to learn them but just if you understand some easy food preparation techniques.

This isn't a total overview to quick and very easy lunch recipes but its great something to chew on. Ideally this will get your creative juices streaming so you can prepare delicious meals for your family members without doing too many heavy meals on your journey.

So that is going to wrap this up with this special food Simple Way to Prepare Perfect Guisado de albóndigas. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Crema de calabaza de Castilla 🎃

Albóndigas de lentejas con tuco y puré

Lentejas estofadas con verduras y chorizo