Albóndigas caseras

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Albóndigas caseras. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Albóndigas caseras is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Albóndigas caseras is something which I've loved my whole life.

Many things affect the quality of taste from Albóndigas caseras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas caseras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas caseras is depende peso. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas caseras estimated approx 30 min aprox..

To begin with this recipe, we must first prepare a few components. You can cook Albóndigas caseras using 8 ingredients and 5 steps. Here is how you can achieve that.

Muy buenas. Y fácil de hacer.

Ingredients and spices that need to be Prepare to make Albóndigas caseras:

1. Carne de cerdo
2. Carne de ternera
3. Sal
4. Pimienta
5. Pan rallado
6. Harina
7. Huevo
8. Ajo

Steps to make to make Albóndigas caseras

1. Picar la carne 2 veces.
2. Mezclar la carne con el huevo la sal y la pimienta cuando este mezclado echar el pan rallado y integrar.
3. Hacer bolas y rebozar en harina.
4. Freír con aceite si girasol y servir.
5. Espero que os salga como a mi.

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So that's going to wrap it up with this special food How to Prepare Ultimate Albóndigas caseras. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!