Albóndigas de pollo

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Albóndigas de pollo. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Albóndigas de pollo is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Albóndigas de pollo is something which I've loved my whole life.

Many things affect the quality of taste from Albóndigas de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Albóndigas de pollo using 12 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Albóndigas de pollo:

1. Carne picada de pollo
2. 3 ajos
3. Perejil
4. 2 cucharadas pan rallado
5. 1/2 chistorra
6. Champiñones
7. 1 calabacín
8. 1/2 bote garbanzos
9. 1/2 cebolla
10. 1/2 cerveza
11. Harina
12. 1 huevo

Instructions to make to make Albóndigas de pollo

1. Hacemos las albóndigas mezclando la carne picada con los ajos, el perejil, el huevo, pan rallado, sal y pimienta. Las pasamos por harina y las freímos hasta que se doren y apartamos.
2. En el mismo aceite ponemos la cebolla y los champiñones, cuando cojan color añadimos la chistorra.
3. Cuando ya esté todo bien hecho ponemos el calabacín cortado a medias lunas y en 5 minutos le ponemos media cerveza y los garbanzos.
4. Lo dejamos a fuego lento media hora y le ponemos las albóndigas, 10 minutos y apagamos.

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So that is going to wrap this up with this exceptional food How to Make Award-winning Albóndigas de pollo. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!