Albóndigas en salsa con patatas

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Albóndigas en salsa con patatas. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas en salsa con patatas is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. Albóndigas en salsa con patatas is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Albóndigas en salsa con patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa con patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Albóndigas en salsa con patatas using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Albóndigas en salsa con patatas:

1. 12 albóndigas
2. 1 cebolla grande
3. 4 ajos
4. 1 latita pimientos morrón
5. 1/2 tomate
6. aove
7. Vino blanco
8. Pimienta
9. Avecrem
10. 1-2 clavos

Instructions to make to make Albóndigas en salsa con patatas

1. Cortamos la cebolla y los ajos en trozos no muy pequeños los refreimos. Una vez fritos le echamos el vino y dejamos evaporar el vino.
2. Las albóndigas las pasamos por harina y fremos.
3. Sacomos el refrito y la pasamos por la batidora con un vaso de agua el y el avecrem.
4. Lo echamos todo ala olla con las albóndigas.le echamos el medio tomate sin partir el líquido de los pimientos morrones y lo dejamos cocer 20 min.
5. Una vez pasados los 20 min le añadimos los pimientos y freímos las patatas y LISTO!

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