Albóndigas estilo Thai

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Albóndigas estilo Thai. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Albóndigas estilo Thai is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Albóndigas estilo Thai is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Albóndigas estilo Thai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas estilo Thai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas estilo Thai is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas estilo Thai estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Albóndigas estilo Thai using 11 ingredients and 7 steps. Here is how you can achieve that.

Pondré la receta original aunque yo la he hecho de otra forma quitando y sustituyendo algunos elementos pero se realiza de la misma forma

Ingredients and spices that need to be Prepare to make Albóndigas estilo Thai:

1. 500 gramos carne picada de ternera
2. 1 lata leche de coco
3. 1 diente ajo
4. 1 cebolleta
5. Cilantro
6. 1 Chile
7. 1/2 chupito salsa de soja
8. 1/2 vaso salsa de pescado
9. Sal y pimienta
10. Bimi
11. Tirabeques

Steps to make to make Albóndigas estilo Thai

1. Los ingredientes de la receta original ahora sustituyo por uno los que no encontrado o los que no puedo usar
2. En un bol preparamos la carne y la añado un diente de ajo picado sal y pimienta para preparar unas albóndigas, (la próxima vez añadiré un huevo a la carne para que quede más jugosa)
3. En una picadora añadimos la cebolleta el diente de ajo el chile y el cilantro, en mi caso no he añadido Chile, trituramos y añadimos un poquito de agua
4. En una cazuela plana o sartén doramos las albóndigas, una vez doradas las apartamos y en la misma sartén añadimos la mezcla picada y la leche de coco y la dejamos reducir un poco
5. Una vez reducida un poco la salsa añadimos brócoli y las albóndigas junto con la salsa de soja y la salsa de pescado, en la receta original añadimos el bimi y el tirabeque
6. Dejamos cocinar 10 minutos todo ello a fuego medio
7. Que aproveche

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So that's going to wrap it up for this exceptional food Recipe of Favorite Albóndigas estilo Thai. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!