Albóndigas con patatas

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a special dish, Albóndigas con patatas. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Albóndigas con patatas is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. Albóndigas con patatas is something that I have loved my entire life.

Many things affect the quality of taste from Albóndigas con patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Albóndigas con patatas using 10 ingredients and 8 steps. Here is how you cook it.

Albóndigas con patatas y salsa de tomate

Ingredients and spices that need to be Make ready to make Albóndigas con patatas:

1. 1 kg carne picada
2. Perejil
3. Ajo en polvo
4. Pimienta molida
5. 2 huevos
6. 3 cucharadas pan rayao
7. Harina
8. Patatas
9. Vino blanco
10. Tomate frito

Steps to make to make Albóndigas con patatas

1. Mezclamos todos los ingredientes hasta que formemos una masa y lo dejamos en la nevera tapado con film, cuanto más tiempo más sabor coges.
2. Hacemos pelotitas con la masa y lo rebozamos en harina
3. Freímos las pelotitas en una darles hasta que estén bien doraditas
4. En una cazuela echamos el aceite en el que freímos las albóndigas, con un sofrito de ajo y cebolla, echamos las albóndigas y vino blanco hasta que se evapore, entonces añadimos añadimos tomate
5. A parte freímos patatas en dados, para añadirlas a la cazuela cuando las albóndigas ya estén listas
6. Añadimos un poco de agua y dejamos reposar las albóndigas antes de añadir las patatas
7. Añadimos las patatas y bajamos en fuego, dejamos reposar un poco
8. Y a servir

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So that is going to wrap it up with this special food Easiest Way to Make Ultimate Albóndigas con patatas. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!