Albóndigas con salsa de almendras

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Albóndigas con salsa de almendras. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Albóndigas con salsa de almendras is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. Albóndigas con salsa de almendras is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas con salsa de almendras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con salsa de almendras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con salsa de almendras is 4-5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas con salsa de almendras estimated approx 1 h.

To get started with this recipe, we must prepare a few ingredients. You can cook Albóndigas con salsa de almendras using 15 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Albóndigas con salsa de almendras:

1. Preparación carne
2. 400 g carne picada de su preferencia
3. Pan rallado
4. Harina
5. 1 cucharita perejil
6. 1 cucharita ajo en polvo
7. 1 cucharita pimienta negra
8. 1-2 huevos
9. Preparación de salsa
10. 1 (1/2 rebanada) pan
11. 2 dientes año
12. 1 puñado almendra
13. 2 cebollas
14. 1 pastilla pollo
15. 1 sobre azafrán

Instructions to make to make Albóndigas con salsa de almendras

1. Echamos en un plato el huevo y las especias y movemos. Cuando haya removido todo le echas la carne y vas mezclando todo.
2. Después vamos añadiendo pan rallado hasta hacer una consistencia que podamos manejarla y hacer bolitas.
3. Hacemos bolitas y las rebózanos en harina.
4. Sofreímos las cebollas
5. Luego freímos las almendras los dos dientes de ajo y la rebanada y media de pan.
6. Metemos todo en un bol (cebolla, pan, ajo, Almendra) y echamos un vaso de agua y batimos todo. Cuando ya tengamos todo batido la echamos en la sartén y añadimos un sobre de azafrán y una pastilla de pollo y vamos moviendo. Añadimos agua si vemos que está espeso.y rectificamos de sal
7. Añadimos nuestras albóndigas y dejamos a fuego medio unos 15-20 min.
8. Y ya estaría Emplatamos y si queremos hacer patatas fritas o arroz para acompañar las hacemos y a comer !🤤

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So that is going to wrap it up with this special food Recipe of Award-winning Albóndigas con salsa de almendras. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!