Albondigas congeladas con tomate

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Albondigas congeladas con tomate. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Albondigas congeladas con tomate is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. Albondigas congeladas con tomate is something which I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Albondigas congeladas con tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albondigas congeladas con tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Albondigas congeladas con tomate is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Albondigas congeladas con tomate estimated approx 45 minutos.
To get started with this recipe, we have to prepare a few ingredients. You can have Albondigas congeladas con tomate using 8 ingredients and 6 steps. Here is how you can achieve that.
Aunque me gusta cocinar, en ocasiones, quiero trabajar poco, como en esta, utilizando unas albóndigas de bolsa y una tetrabrik de tomate frito que hacía tiempo que daba vueltas por los armarios de la cocina.
#mirecetario
Ingredients and spices that need to be Take to make Albondigas congeladas con tomate:
- 10 albóndigas congeladas
- 200 g tomate frito
- 1/2 cebolla
- 1 pimiento pequeño
- 3 ajos
- 1 vaso vino blanco
- Aceite de oliva
- Sal
Instructions to make to make Albondigas congeladas con tomate
- Una vez descongeladas las albóndigas, doramos estas en una sartén con un poco de aceite, cuando cambien de color las retiramos.
- Troceamos la cebolla, el pimiento, pelamos y fileteamos los ajos, sazonamos y pochamos la verdura en el aceite sobrante hasta que esté tierna (si es necesario podéis añadir más aceite).
- Agregamos las albóndigas, el vino, removemos y bajamos el fuego.
- Añadimos el tomate frito y dejamos pochar a baja temperatura hasta que las albóndigas estén tiernas.
- Si se nos seca, podemos añadir agua.
- Servir calentitas.
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So that's going to wrap it up with this exceptional food Simple Way to Prepare Super Quick Homemade Albondigas congeladas con tomate. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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