Albóndigas en salsa de tomate

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Albóndigas en salsa de tomate. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Albóndigas en salsa de tomate is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Albóndigas en salsa de tomate is something which I've loved my entire life.

Many things affect the quality of taste from Albóndigas en salsa de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Albóndigas en salsa de tomate using 9 ingredients and 12 steps. Here is how you can achieve that.

Esta receta la suelo hacer en casa y gusta mucho . #LasRecetasDeCookpad

Ingredients and spices that need to be Take to make Albóndigas en salsa de tomate:

1. 1 kg carne picada
2. 2-3 zanahorias
3. 1 cebolla
4. Ajo molido
5. Sal
6. Pimienta negra
7. Tarro tomate
8. Harina para rebozar
9. Pan rallado

Instructions to make to make Albóndigas en salsa de tomate

1. En un bol, echamos el kilo de carne picada, sal, ajo molido, pimienta negra y el pan rallado. Lo mezclamos todo para que se integren bien todos los ingredientes.
2. En una olla echamos, la cebolla picada y las 2-3 zanahorias picadas también en un buen chorrito de aceite. Lo llevamos a pochar todo.
3. Mientras se está pochando la cebolla y las zanahorias, vamos haciendo las bolitas de las albóndigas.
4. Una vez que tengamos las bolitas de las albóndigas las vamos pasando por harina, para luego freírlas.
5. Una vez esté pochada la cebolla y la zanahoria le echamos el tarro de tomate. Una vez que estén todos los sabores integrados, lo vamos a pasar por la batidora
6. Una vez este la salsa triturada, lo volvemos a llevar a la pota, para que coja todos los sabores, si queréis le podéis echar una cucharada sopera de azúcar para darle otro sabor, e incluso si queréis evitar el azúcar, porque no podáis tomar azúcar. Yo evite él azúcar y le eche un poquito de pimentón picante.
7. Una vez listo la salsa, y las bolas de albóndigas, ya están listas para freírlas.
8. En una sartén ponemos abundante aceite, y lo dejamos calentar. Cuando esté caliente el aceite vamos echando las albóndigas para que se frían.
9. Ya fritas las albóndigas las vamos pasando a la salsa que ta está lista.
10. Cuando las tengamos todas en la salsa !!
11. Ya están listas para degustar !!!
12. NOTA : OS ASEGURO QUE OS GUSTARÁ ESTA RECETA, YO LA HAGO CASI SIEMPRE. PORQUE LES GUSTA MUCHO.HAGO TANTO ESTA COMO LA DE LAS ALBÓNDIGAS EN SALSA DE CERVEZA

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So that is going to wrap it up with this special food How to Prepare Perfect Albóndigas en salsa de tomate. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!