Albóndigas con arroz blanco

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Albóndigas con arroz blanco. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Albóndigas con arroz blanco is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Albóndigas con arroz blanco is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Albóndigas con arroz blanco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con arroz blanco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con arroz blanco is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Albóndigas con arroz blanco using 18 ingredients and 16 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Albóndigas con arroz blanco:

1. ---- para el arroz
2. 1/2 kg arroz
3. 1/4 chícharos
4. 1 cubo knorr suiza
5. Ajo
6. Cebolla
7. Sal
8. ----- para las albóndigas
9. 1 kg carne molida mixta (o la de tu preferencia)
10. 1 pizca comino
11. 1 huevo
12. 1 puño pan molido
13. 15 jitomates
14. 4 huevos cocidos
15. 1 lata chipotles chica
16. Ajo
17. Cebolla
18. Sal

Instructions to make to make Albóndigas con arroz blanco

1. Pon el arroz en un recipiente y agrega 1/2 litro de agua caliente, déjalo reposar 10 min y lo echas a escurrir en una coladera
2. Limpia los chícharos y enjuagalos
3. En una cacerola pon a calentar aceite, cuando ya este bien caliente el aceite agrega el arroz y no dejes de moverlo
4. Cuando veas que el arroz ya esta seco y se puede mover sin problema agrégale los chícharos y mueve
5. Echa a la licuadora ajo, cebolla y un poco de agua y licúa
6. Cuando el arroz se empieza a ver amarillito (antes de que empiece a dorarse) le agregas lo que se licuo, el cubo de knorr suiza y un poco de sal, lo dejas sazonar y cuando ya este sazonado le agregas el agua necesaria para que termine de cocerse. En este punto ya no es necesario que lo estés moviendo porque sino se va a batir.
7. Albóndigas: pon a cocer los 4 huevos en agua durante 20 o 30 min.
8. En un molcajete echa el comino, ajo picado y sal y muele cuando ya este bien molido agrégale la carne, el pan molido, el huevo y revuelve.
9. Limpia los huevos y córtalos en pedazos medianos.
10. Pon un sartén con aceite a calentar
11. Empieza a formar las albóndigas con un pedazo de huevo en medio y ve echándolas en el sartén a freír.
12. Pon una cacerola con poco aceite a calentar
13. Licúa el jitomate con los chipotles y agrega ajo y cebolla.
14. Cuando la cacerola ya este caliente agrega el jitomate licuado y un poco de sal
15. Cuando las albóndigas ya estén doraditas ve echándolas en la cacerola con el jitomate y deja que hierva 1 hr aprox. Para que las albóndigas se cuezan bien.
16. NOTA. No es necesario que frías las albóndigas, si gustas puedes ir echándolas directamente en el jitomate.

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Albóndigas con arroz blanco. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!