Albóndigas de kefta con salsa de tomate

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Albóndigas de kefta con salsa de tomate. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Albóndigas de kefta con salsa de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de kefta con salsa de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Albóndigas de kefta con salsa de tomate using 11 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Albóndigas de kefta con salsa de tomate:

1. 300 gr carne picada de ternera
2. 2 tomates
3. Perejil picado
4. 1/2 cebolla
5. 1 diente ajo
6. Sal
7. 1/2 cucharadita pimienta negra
8. 1/2 cucharadita cominos
9. 1/2 cucharadita pimentón dulce
10. 1/2 cucharadita ajo en polvo
11. 1 pizca harisa (salsa picante)

Instructions to make to make Albóndigas de kefta con salsa de tomate

1. Lavamos y cortamos la cebolla en daditos. Picamos el ajo y, en una sartén con un poquito de aceite de oliva, los pochamos.
2. En un bol, mezclamos bien la carne picada con la cebolla que hemos pochado, el perejil picado, las especias, la sal y la harisa y hacemos albóndigas de kefta.
3. Echamos un poquito de aceite en una sartén y sellamos las albóndigas durante unos 5 min. Reservamos.
4. En la misma sartén en la que hemos hecho las albóndigas de kefta, echamos los tomates pelados, cortados en dados y sin semillas. Añadimos las mismas especias que hemos usado para las albóndigas y dejamos que se sofría. Probamos y, si vemos que está muy ácida, contrarrestamos con un poquito de azúcar.
5. Añadimos las bolitas de kefta y dejamos que se cocinen un poquito en la salsa. Apagamos y servimos.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Perfect Albóndigas de kefta con salsa de tomate. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!