Albóndigas de pollo con garbanzos en salsa

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To get started with this particular recipe, we have to first prepare a few components. You can have Albóndigas de pollo con garbanzos en salsa using 9 ingredients and 5 steps. Here is how you can achieve that.

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Hoy teníamos un poco de caldo casero de pollo y unos garbanzos , hemos aprovechado para hacer estás albóndigas.

Ingredients and spices that need to be Prepare to make Albóndigas de pollo con garbanzos en salsa:

1. 8 albóndigas de pollo
2. 1 bote garbanzos cocidos pequeño
3. Caldo casero de pollo
4. 1 patata grande
5. 2 huevos
6. Pan rallado
7. Harina de maíz
8. Sal y aceite de oliva virgen extra
9. Ajo molido y orégano

Instructions to make to make Albóndigas de pollo con garbanzos en salsa

1. Primero pelamos y lavamos la patata. Partimos por la mitad y envolvemos con papel de aluminio. Y Pon en el horno unos 20, 30 minutos aproximadamente en la bandeja de abajo.
2. Cogemos las albóndigas y pasamos primero por el huevo, harina y pan rallado.Freímos y reservamos.
3. Cogemos los garbanzos, aplastamos con un tenedor.En una sartén, los salteamos con un poco de aceite de oliva, sal, ajo y orégano.
4. En una olla colocamos las albóndigas con el caldo, añadimos los garbanzos y la patata asada a trozos. Añadimos el huevo batido. Vamos removiendo a fuego medio hasta que el huevo se haga.
5. Dejamos reposar y listo para comer.

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