Albóndigas con arroz blanco

Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Albóndigas con arroz blanco. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Albóndigas con arroz blanco is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are nice and they look fantastic. Albóndigas con arroz blanco is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas con arroz blanco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con arroz blanco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con arroz blanco is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas con arroz blanco estimated approx 30 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Albóndigas con arroz blanco using 15 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Albóndigas con arroz blanco:

1. 500 g ternera picada (puede ser jarrete)
2. 1 cebolla mediana picadita
3. 1 diente ajo
4. 1 poco harina
5. perejil fresco (picadito)
6. sal, aceite para freír y dos cucharadas de aceite de oliva
7. 2 huevos
8. 1 vaso arroz basmati
9. 100 g pan rallado
10. 1 vaso vino blanco
11. 400 ml caldo de carne
12. 250 ml agua
13. 1 hoja laurel
14. albahaca fresca picada
15. comino molido

Instructions to make to make Albóndigas con arroz blanco

1. En un bol ponemos la carne picada los ajos laminados la sal los huevos batidos y el perejil picado,mezclamos todo y hacemos las albóndigas.
2. En una sartén ponemos a calentar, mientras pasamos las albóndigas por un poco de harina freímos y reservamos.
3. En una cazuela mediana ponemos aceite de oliva y sofreimos la cebolla picada,una vez sofrita agregamos el caldo el laurel la sal el comino molido y la albahaca picadura ponemos a fuego medio y dejamos reducir unos 20mtos aprox.luego agregamos las albóndigas y dejamos 10mtos mas.
4. Cocemos el arroz con dos vasos y medio de agua y sal y servimos al gusto.

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So that's going to wrap it up with this special food Steps to Prepare Perfect Albóndigas con arroz blanco. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!