Albóndigas con salsa

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Albóndigas con salsa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Albóndigas con salsa is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Albóndigas con salsa is something which I've loved my entire life.

Many things affect the quality of taste from Albóndigas con salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Albóndigas con salsa using 17 ingredients and 4 steps. Here is how you can achieve that.

Para acompañar unas ricas pastas, arroz blanco, puré, polenta, o hasta puedes hacer sándwich de albóndigas. No te quedes con las ganas y pruebalas!

Instagram➡ @cocinandoconestefany

Ingredients and spices that need to be Make ready to make Albóndigas con salsa:

1. Albóndigas
2. 500 gr carne picada
3. 1 huevo
4. cantidad necesaria Pan rallado
5. 1 cucharada mostaza
6. Condimentos al gusto: pimentón en polvo, ajo molido, comino, etc
7. cantidad necesaria Harina 0000
8. Sal y pimienta
9. Salsa
10. 1 cartón de puré de tomate
11. 1/2 cebolla blanca
12. 1/4 de morrón rojo
13. 1/4 zanahoria
14. 2 dientes ajo
15. Orégano
16. 1 cucharadita azúcar
17. Sal y pimienta

Instructions to make to make Albóndigas con salsa

1. Condimentamos la carne con la mostaza, y nuestros condimentos a elección. En mi caso usé pimentón dulce, provenzal, y un toque de curry. Agregamos el huevo y vamos adicionando pan rallado poco a poco hasta lograr una consistencia que nos se nos desarme tan fácilmente.
2. Hacemos bolitas y pasamos por harina dejamos reposar para y volvemos a enharinar. Freímos en poco aceite solo para sellarlas por fuera.
3. Comenzamos con la salsa sofriendo todos los sólidos picados lo más pequeño posible, podemos agregar un vaso de vino tinto si deseamos o enbsu defecto uno de agua si no. Cuando estén bien blanditos los vegetales agregamos la salsa y dejamos cocinar por unos 5 minutos
4. Agregamos las albóndigas y sin remover tapamos dejando cocinar a fuego bajo unos 10 minutos más. Luego de que las albóndigas se hayan cocinado dentro de la salsa. Removemos, rectificamos de sal agregamos el orégano y si le hace falta agregamos un poco más de líquido. Dejamos cocinar unos 10 minutos más.

As your experience and self-confidence grows, you will certainly discover that you have much more all-natural control over your diet plan and also adapt your diet plan to your personal tastes in time. Whether you want to serve a recipe that utilizes less or even more ingredients or is a little bit essentially spicy, you can make simple adjustments to achieve this goal. Simply put, begin making your recipes in a timely manner. As for standard cooking skills for beginners you don't need to discover them however just if you understand some simple food preparation strategies.

This isn't a total guide to quick as well as simple lunch dishes but its good food for thought. Ideally this will get your imaginative juices streaming so you can prepare scrumptious meals for your family members without doing way too many heavy meals on your trip.

So that is going to wrap it up for this special food Easiest Way to Prepare Ultimate Albóndigas con salsa. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!