Albóndigas rellenas al horno

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Albóndigas rellenas al horno. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Albóndigas rellenas al horno is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Albóndigas rellenas al horno is something which I've loved my entire life.

Many things affect the quality of taste from Albóndigas rellenas al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas rellenas al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Albóndigas rellenas al horno using 8 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Albóndigas rellenas al horno:

1. 500 gr carne picada
2. Sal. Perejil y ajo
3. 1 huevo
4. Pan rallado
5. Queso fresco cubeteado
6. salsa
7. Tomates cubeteados
8. Condimentos a gusto

Steps to make to make Albóndigas rellenas al horno

1. Condimentar la carne con sal, ajo y perejil. Dejar reposar un rato.
2. Agregar el huevo y pan rallado que no se seque mucho.
3. Tomar porciones colocar sobre la palma de la mano aplanar y colocar en el centro un dato de queso y cerrar dando forma redonda.
4. Preparar un molde con aceite o cubierto con papel manteca. Hornear 15 minutos (según cada horno) darlas vuelta.
5. Mientras preparar la salsa. Puede ser de tomate o la que más les guste.
6. Poner las albóndigas en la salsa y dar un toque de horno. Servir caliente.

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So that's going to wrap this up with this special food How to Make Ultimate Albóndigas rellenas al horno. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!