Estofado de albóndigas.👩🏼‍🍳☺️

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Estofado de albóndigas.👩🏼‍🍳☺️. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to prepare a few ingredients. You can have Estofado de albóndigas.👩🏼‍🍳☺️ using 13 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Estofado de albóndigas.👩🏼‍🍳☺️:

1. 1/2 kilo carne picada sin grasa
2. 1 huevo
3. 3 cucharadas pan rallado
4. 2 cucharadas harina
5. 1 cucharadita ajo en polvo
6. Sal, pimienta negra
7. Orégano, ají molido
8. 3 cebollas
9. 1/2 morrón rojo y verde
10. 4 papas grandes
11. Puré de tomate
12. 2 hojas laurel
13. 2 cucharaditas azúcar

Instructions to make to make Estofado de albóndigas.👩🏼‍🍳☺️

1. Armamos las albóndigas colocando la carne en un bol, junto con el huevo, el pan rallado, la sal y los condimentos, 1/2 cebolla rehogada también en la base de la albóndiga, le deja un gusto muy rico.
2. Para manejarlo mejor colocamos dos cucharadas de harina, hacemos bolitas del mismo tamaño.
3. En una olla grande rehogamos cebolla morrones y laurel, una vez blanqueadas las cebollas colocamos puré de tomate.Salamos colocamos dos cucharaditas de azúcar y pimienta negra. Cocinar por 10 minutos
4. Agregamos las albóndigas a la salsa, cocinamos por 5 a 10 minutos
5. Agregamos la papa cortada en rodajas rectificamos de sal y pimienta.

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