Albóndigas de arroz

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Albóndigas de arroz. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Albóndigas de arroz is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Albóndigas de arroz is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas de arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Albóndigas de arroz estimated approx 30 minutos aprox.

To begin with this recipe, we must prepare a few ingredients. You can cook Albóndigas de arroz using 9 ingredients and 5 steps. Here is how you can achieve it.

Muy fácil y deliciosas para los chicos, yo los como con mayonesa y ketchup 😋😉
Yo lo hice con el arroz que me había sobrado del día anterior.

Ingredients and spices that need to be Prepare to make Albóndigas de arroz:

1. 1 taza Arroz
2. Pan rallado
3. Harina común
4. Sal a gusto
5. 2 Huevo
6. Leche
7. Orégano
8. Muzzarela o queso cremoso
9. Aceite

Instructions to make to make Albóndigas de arroz

1. Lo primero que hacemos es hacer el arroz, lo dejamos enfriar. Es mucho mejor si es arroz esta medio cremoso, le agregamos sal y un poco de orégano para darle gusto
2. En un recipiente agregamos los huevos, la leche, sal, orégano y revolvemos la mezcla
3. Al arroz ya frío le agregamos un huevo y la harina hasta ver que se pueda hacer bollitos y no se desarmen. A esos bollitos le vamos a agregar un cubito de muzzarela o de queso cremoso en el centro.
4. Lo pasamos por la mezcla del huevo y la leche para así pasarlo primero por harina(para que no chupe tanto aceite) y luego por el pan rallado.
5. Por último lo ponemos a freír con aceite caliente.

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This isn't a full overview to fast and also very easy lunch recipes but its excellent food for thought. Ideally this will certainly obtain your innovative juices moving so you can prepare scrumptious meals for your family members without doing way too many square meals on your journey.

So that's going to wrap it up with this special food Recipe of Ultimate Albóndigas de arroz. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!