🍽 🧆 🍅 Albóndigas de carne en salsa con puré de papas

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, 🍽 🧆 🍅 Albóndigas de carne en salsa con puré de papas. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make 🍽 🧆 🍅 Albóndigas de carne en salsa con puré de papas is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🍽 🧆 🍅 Albóndigas de carne en salsa con puré de papas estimated approx 1 h.

To begin with this particular recipe, we must first prepare a few components. You can cook 🍽 🧆 🍅 Albóndigas de carne en salsa con puré de papas using 20 ingredients and 1 steps. Here is how you cook that.

Hace frío ❄ y los platos clásicos vuelven a ser la estrella de la temporada.

Una vez servido está permitido mojar el pancito en la salsa. 🤪

Ig: @saboresculturales

Ingredients and spices that need to be Prepare to make 🍽 🧆 🍅 Albóndigas de carne en salsa con puré de papas:

1. Albóndigas de carne
2. 1/2 kilo carne picada especial
3. 1 huevo
4. Orégano, ají molido, ajo en polvo, perejil picado. Opcional
5. Sal y pimienta a gusto
6. Puré de papas
7. 4 papas medianas
8. 10 g manteca
9. Sal, pimienta, nuez moscada, queso de rallar a gusto
10. 1 chorrito leche
11. Salsa casera
12. 7 tomates medianos perita en cubos
13. 1/2 morrón rojo
14. 1 cebolla mediana
15. 1 zanahoria mediana
16. 2 cdas aceite
17. 2 dientes ajo picado o ajo en polvo. Opcional
18. 2 hojas laurel
19. Sal y pimienta a gusto
20. Orégano, ají molido, pimentón dulce

Instructions to make to make 🍽 🧆 🍅 Albóndigas de carne en salsa con puré de papas

1. Agregar la carne picada en un bowl, añadir el huevo y las especias y condimentos a gusto, mezclar y hacer bolitas, reservar. Por otro lado, lavar y pelar las papas, cortarlas y llevarlas a hervir hasta que estén blandas, colar bien, pisar, hacer el puré, condimentar y reservar.
   
   Para la salsa, lavar las verduras y quitarle a la cebolla la piel, cortarlas en el tamaño a gusto. En una olla añadir el aceite y sofreir los vegetales y luego incorporar las albóndigas, cocinar hasta que estén cocidas.

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