Albóndigas de pollo a la parmesana!
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Albóndigas de pollo a la parmesana!. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Albóndigas de pollo a la parmesana! is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Albóndigas de pollo a la parmesana! is something which I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Albóndigas de pollo a la parmesana!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pollo a la parmesana! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Albóndigas de pollo a la parmesana! is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Albóndigas de pollo a la parmesana! estimated approx 35 minutos.
To get started with this particular recipe, we must first prepare a few components. You can have Albóndigas de pollo a la parmesana! using 14 ingredients and 4 steps. Here is how you can achieve it.
#1receta1árbol #onerecipeonetree Ufff este plato no tiene pierde, una albóndigas es todo lo que necesitamos hoy con un buen vinito listo >> #MiRecetario
Ingredients and spices that need to be Prepare to make Albóndigas de pollo a la parmesana!:
- 2 Pechugas (pollo)
- 2 Huevos
- 1 Zanahoria
- 1 Cebolla
- 30 gr Pan rallado
- 50 gr Queso rallado (de su preferencia)
- 2 rebanadas Pan (sin corteza)
- 1 cda Ajos (asado) ver recetario
- Al gusto Perejil (picado)
- Al gusto Pimienta (negra)
- Al gusto Aceite oliva para freír
- Al gusto Sal
- ***salsa de tomate casero***
- ver recetario****
Steps to make to make Albóndigas de pollo a la parmesana!
- Cocinamos las pechugas con sal, cuando estén listas triturar >> adicionar en un bol, agregar el ajo, cebolla triturada, huevos batidos, pimienta, sal.
- Continuamos agregando la zanahoria rallada, las rebanadas de pan remojado en leche, perejil, pan rallado y por último queso > mezclar bien y formar las albóndigas.
- En una cacerola con aceite oliva dorar las albóndigas por ambos lados >> luego adicionamos en un molde con bastante salsa de tomate cubriendo con bastante queso, llevar al microondas hasta derretir el queso.
- Ya listo para degustar > quedó delicioso.
As your experience and also confidence expands, you will certainly locate that you have much more all-natural control over your diet regimen as well as adapt your diet regimen to your individual tastes gradually. Whether you want to serve a recipe that utilizes fewer or even more active ingredients or is a bit essentially zesty, you can make easy adjustments to achieve this objective. Simply put, begin making your recipes promptly. As for basic food preparation skills for novices you do not require to discover them but just if you grasp some basic cooking methods.
This isn't a full guide to quick and easy lunch recipes yet its good food for thought. With any luck this will certainly obtain your creative juices flowing so you can prepare delicious meals for your family without doing too many square meals on your journey.
So that is going to wrap it up with this special food Recipe of Perfect Albóndigas de pollo a la parmesana!. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
Comments
Post a Comment