Albóndigas

Albóndigas

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Albóndigas. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Albóndigas is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Albóndigas is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Albóndigas using 12 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Albóndigas:

  1. 500 g carne picada de ternera
  2. 500 g carne picada de cerdo
  3. 1 huevo
  4. Pan rallado
  5. Sal y pimienta
  6. Aceite de oliva
  7. Aceite de girasol(para freír)
  8. 1 cebolla grande
  9. 2 zanahorias
  10. 1 tallo apio
  11. 2 dientes ajo
  12. Tomate triturado

Instructions to make to make Albóndigas

  1. En un bol preparamos las albondigas, mezclamos muy bien las carnes con pimienta, sal, el huevo y un poco de pan rallado (mezclar con la mano) y hacer unas bolitas.
  2. Pasarlas por pan rallado.
  3. Freír, dorarlas a fuego alto. Reservar.
  4. Preparamos el sofrito. Trituramos todas las verduras(o picar en pequeños daditos) la cebolla, el apio, las zanahorias, el ajo, y agregar el tomate.Dejar cocinar unos minutos con aceite de oliva.
  5. Agregar las albóndigas y revolver de vez en cuando con cuidado para no romperlas. Salpimentar a gusto.
  6. Agregar más tomate triturado y un poco de agua, tapar y dejar cocinar a fuego lento. Hasta que el caldo se disuelva.
  7. Le acompaño con un rissoto. Otra sugerencia podría ser, un puré o talvez patatas fritas👌👌

As your experience and also confidence expands, you will certainly find that you have a lot more all-natural control over your diet and adapt your diet regimen to your individual preferences in time. Whether you intend to serve a dish that makes use of fewer or even more components or is a bit more or less zesty, you can make simple adjustments to attain this goal. To put it simply, begin making your recipes on schedule. When it comes to fundamental food preparation abilities for beginners you do not need to discover them however only if you master some simple cooking strategies.

This isn't a complete guide to quick and also simple lunch recipes however its good something to chew on. Ideally this will obtain your imaginative juices moving so you can prepare tasty dishes for your household without doing way too many heavy meals on your trip.

So that's going to wrap this up for this exceptional food How to Make Award-winning Albóndigas. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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