Salsa mixta con albóndigas

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Salsa mixta con albóndigas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Salsa mixta con albóndigas is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Salsa mixta con albóndigas is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Salsa mixta con albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa mixta con albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salsa mixta con albóndigas is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Salsa mixta con albóndigas using 9 ingredients and 3 steps. Here is how you can achieve that.

La receta de las albóndigas las pueden buscar en mi recetario😁

Ingredients and spices that need to be Make ready to make Salsa mixta con albóndigas:

1. Albóndigas
2. 1/2 cebolla
3. 1/2 morrón
4. 1/2 caldito de verduras
5. 1 cda. tomate peritas
6. 1/2 taza puré de tomates
7. 2 cdas. crema de leche
8. Sal. Azúcar. Pimienta. Orégano
9. Condimento para tucos y guisos de Alicante

Steps to make to make Salsa mixta con albóndigas

1. Cortar la cebolla y el morrón en cubitos y poner a freír hasta que se dore. Agregar 1/2 cubo de caldito y las albóndigas. Sellar.
2. Condimentamos. Agregamos el tomate perita, dejamos que se cocine un poquito y luego verter el puré. En este punto se le agrega el azúcar para quitar la acidez del tomate. Unos minutos después le ponemos la crema de leche y dejamos que rompa hervor. Le podés agregar un poquito de agua para suavizar.
3. Usar con pastas💣💥

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Super Quick Homemade Salsa mixta con albóndigas. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!