Albóndigas de lentejas (vegano)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Albóndigas de lentejas (vegano). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Albóndigas de lentejas (vegano) is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Albóndigas de lentejas (vegano) is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas de lentejas (vegano), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de lentejas (vegano) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Albóndigas de lentejas (vegano) using 9 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Albóndigas de lentejas (vegano):

1. 1 taza lentejas cocidas
2. 1 cebolla
3. 1/4 taza fécula mandioca
4. Pan rallado
5. Ajo y perejil
6. Salsa de soja
7. Sal
8. Pimentón dulce
9. Levadura nutricional

Steps to make to make Albóndigas de lentejas (vegano)

1. Procesar lentejas cocidas junto a la cebolla y los condimentos.
2. Agregar fécula y mezclar.
3. Agregar pan rallado de a poco, e ir mezclando. Hasta que quede una masa moldeable.
4. Armar las bolitas y al horno en placa aceitada por 15 minutos aproximadamente.

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So that is going to wrap this up with this special food How to Prepare Any-night-of-the-week Albóndigas de lentejas (vegano). Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!