Elote con calabacitas

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Elote con calabacitas. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Elote con calabacitas is one of the most popular of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Elote con calabacitas is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Elote con calabacitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Elote con calabacitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Elote con calabacitas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Elote con calabacitas estimated approx 30 minutos.

To begin with this recipe, we have to first prepare a few components. You can cook Elote con calabacitas using 8 ingredients and 3 steps. Here is how you can achieve it.

#reciclandoando. Me regalaron elotes hervidos, me quedaron unos y para mi ya comérmelos fríos no es igual que calientitos, así que aproveche para hacer esta receta con lo que tenía en el refrigerador .

Ingredients and spices that need to be Prepare to make Elote con calabacitas:

1. 5 elotes hervidos y desgranados
2. 2 calabacitas cortadas en cuadros
3. 2 tomates picados
4. 1/2 cebolla
5. 1 cucharadita ajo sazonado en aceite (o 1/2 ajo picado finamente)
6. al gusto sal o caldo de pollo
7. 100 mililitros media crema
8. 2 litros agua caliente

Instructions to make to make Elote con calabacitas

1. Desgranamos elotes y picamos en cubos las calabacitas. En nuestra cacerola sofreímos la cebolla, tomate y ajo.
2. Agregamos las calabacitas, integramos y dejamos impregnen sabores. Agregamos el agua caliente y tapamos, dejamos se cuezan las calabacitas.
3. Agregamos elote desgranado, caldo de pollo al gusto, dejamos hervir 2 minutos. Agregamos la crema, integramos y retiramos del fuego, lista para servir.

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