Guiso de Lentejas con Chorizo 👍🇵🇪

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Guiso de Lentejas con Chorizo 👍🇵🇪. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Guiso de Lentejas con Chorizo 👍🇵🇪 is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Guiso de Lentejas con Chorizo 👍🇵🇪 is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Guiso de Lentejas con Chorizo 👍🇵🇪, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de Lentejas con Chorizo 👍🇵🇪 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Guiso de Lentejas con Chorizo 👍🇵🇪 using 10 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Guiso de Lentejas con Chorizo 👍🇵🇪:

1. 200 gramos Lentejas
2. 1 chorizo cortado en cuadraditos
3. 2 papas picadas en cuadritos
4. 1 cebolla pequeña cortada en brunoise
5. 1 ajo
6. 1 ají amarillo
7. 4 cdas salsa de tomate
8. Sal de Maras
9. Pimiento cortado en cuadraditos
10. Perejil picadito

Steps to make to make Guiso de Lentejas con Chorizo 👍🇵🇪

1. El primer paso es sancochar las Lentejas solo 10 minutos que esten al dente y apartar, luego teniendo ya picado los demás ingredientes soazar el aji amarillo y el ajo para dar un sabor más intenso
2. Hacer un aderezo de cebolla y el ajo soazado picado con un chorrito de aceite luego de 8 a 10 minutos agregar el pimiento y sal mezclar y agregar la salsa de tomate si se consume agregar un chorrito del líquido del hervido de la lentejas seguir mezclando
3. Agregamos el chorizo picado junto con las papas y de inmediato las lentejas para terminar su cocción y mezclamos bien todo a fuego medio
4. Siempre mezclando para que esté uniforme y no se pegue luego de 15 minutos rosear perejil picadito o cilantro
5. En ésta ocasión lo acompañé con huevo frito que combina bien para un buen inicio de semana 😉

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